We have 27 hand pulls with 8 regular beers and 9 ever-changing guest beers, as well as 6 keg beers and 5 traditional ciders. Below is but a small sample of these.

ABV: 4.0% 
Style: Pale Ale

Wye Valley - HPA

HPA is a pale ale made with British grown Target and Celeia hops. It has a delicate citrus hop aroma and balanced bitter finish. The epitome of a session pale.


ABV: 4.2% 
Style: American Pale Ale

Oakham - Citra

Citra first came on the pumps in 2011 as a guest ale, but such was its popularity (with customers and staff alike) that it fast became a Wellington staple. A light, refreshing beer with pungent grapefruit, lychee and gooseberry aromas leading to a dry, bitter finish.


ABV: 4.2% 
Style: Hoppy Blonde 

Purity - Mad Goose

Mad Goose is a zesty pale ale with a smooth and citrusy finish. Brewed with English Maris Otter, Caragold and Wheat malts, with Pilgrim bittering hops and Cascade and Willamette aroma hops. Winner of five awards.


Froth Blowers - Piffle Snonker

A well-balanced, easy-drinking local blonde, brewed 10 minutes down the road in Erdington, North Birmingham. A light beer with a floral nose and sweet start and a bitter finish.


ABV: 3.8%
Style: Light Blonde


ABV: 4.9%
Style: Porter

Titanic - Plum Porter

A beer with a cult following, Titanic's Plum Porter has to be drunk to be believed. Strong, dark, rich and sweet, yet impeccably well-balanced, this fruity number is available year-round on the rooftop bar at the Welly.